The DC Restaurant Week is a bi-annual occurrence that I look forward to each year. It’s a great way to sample those higher-end restaurants without necessarily shelling out the higher-end prices. Lunch offerings are usually 2 or 3 courses for around $20 and Dinner offerings are usually 3 or 4 courses for $30-35 (prices have inflated over the years). With the Winter 2012 RW quickly approaching, I’ve searched my archives to provide you a list of the past restaurants I have been to for RW.
Poste (4.7) Winter 2010
Chef Geoff’s (4.7) Summer 2008
Zaytinya (4.7) Winter 2008
Westend Bistro (4.45) Summer 2010
Spezie (4.15) Winter 2009 now closed
The Caucus Room (4.05) Summer 2010
Ceiba (4.05) Summer 2009
Georgia Brown’s (4.05) Winter 2009
Art and Soul (4) Summer 2009
Kellari Taverna (3.75) Summer 2011
Kushi (3.75) Summer 2011
Bibiana (3.5) Winter 2010
Farmers & Fishers (3.45) Summer 2010 now closed
Zenten (3.2) Winter 2011
D’Aqua (2.45) Winter 2008 now closed
The DC Winter 2012 RW begins Monday, January 9. Be sure to check out my posting on the upcoming Winter 2012 RW, with a list of extensions, and make your own reservations quick! I am looking forward to the places I picked this round, so don't forget to check back for my Winter 2012 RW reviews.
What are some of your favorite RW experiences? I'd love to compare notes - Share them in the comments below!
What are some of your favorite RW experiences? I'd love to compare notes - Share them in the comments below!


So far the best thing has been short ribs on the lunch menu @fioladc, although the 4 course lunch @oyameldc is great too.
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