For my next Restaurant Recreations...At Home, try these zucchini fritters, or kolokithokeftedes, as a great appetizer for your Greek-inspired meal. These fritters are a popular item from Kapnos and Zaytinya, and was recently made at a cooking class by Chef George Pagonis. He was gracious enough to share the recipe with me, as I remarked these are one of my favorite vegetarian dishes.
