On June 15, 2016, Chef José Andrés will host the fourth annual Dine-N-Dash event. From 6 p.m. to 10 p.m., event-goers will walk through the city’s Penn Quarter and 14th Street neighborhoods, enjoying food, drink and music at all of the participating restaurants. Over twenty new restaurants and food trucks were added to the Dine-N-Dash lineup this year. All proceeds from the event will benefit World Central Kitchen, José Andrés’ international non-profit that focuses on smart solutions to hunger and poverty.
Sunday, May 8, 2016
Friday, May 6, 2016
DBGB is Chef Daniel Boulud’s casual French-American restaurant located in CityCenterDC. Best described as "a little bit brasserie, a little bit bistro, half French, half American," DBGB serves seasonal Lyonnais-inspired cooking, seven varieties of house-made sausages, two gourmet burgers, and more for lunch and dinner seven days a week. The large, buzzy bar features a robust craft beer program and creative cocktails, in addition to an impressive but approachable international wine list. Closest Metro is Gallery Place-Chinatown.
Saturday, April 30, 2016
Wit & Wisdom, located in the Four Seasons in Baltimore's Harbor East district, is a tavern by Chef Michael Mina that offers comfort food with a contemporary Eastern Seaboard twist. My dear friend Lucinda was in Baltimore for a work conference, so Keith and I headed up for a quick visit and took her to dinner here.