Azur is a classic European seafood restaurant in Penn Quarter, the heart of DC. The menu is a reflection of De Pue’s experience in some of Europe’s best seafood kitchens, including the Michelin-starred Sea Grill restaurant in his native Belgium. Assisted by Chef de Cuisine Robert Rubba, Chef de Pue offers quality seafood from sustainable purveyors. Closest Metro is Archives-Navy Memorial.
Friday, June 14, 2013
here and make easy reservations online. Treat Dad this June 16th because you know he is awesome for opening that stubborn pickle jar, teaching you how to chip a birdie, changing your flat tire, making the best stuffed shells, and always having your back.