Mi Vida

Mi Vida translates to "My Life." However, in Mexico, it is a term of endearment bestowed on close family and friends to signify love, care and importance.  Located at The Wharf in DC, this restaurant is the evolution of Chef Roberto Santibañez's culinary journey as he continues to explore his beloved Mexico. The menu is inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Closest Metro is L'Enfant Plaza.

Officina

Officina or “workshop,” is an Italian-inspired culinary collective from Chef Nicholas Stefanelli of Michelin-star Masseria. Located at The Wharf, Officina's impressive three-story space is home to an all day cafe, highly-curated marketplace featuring sought-after ingredients and prepared specialty items, a casual trattoria rooted in classic Italian cuisine, rare Amaro Library, versatile private event spaces, and year-round rooftop.  Closest Metro is L'Enfant Plaza.

St. Anselm

St. Anselm located near Union Market is the second outpost of Joe Carroll's popular NYC restaurant that aims to bring some of the laid back vibes of Brooklyn to Washington, DC. This welcoming American tavern is devoted to the pleasures of "grilled meats and great ingredients simply cooked". Closest Metro is NoMA-Gallaudet.