At Home: Jaleo Asparagus with Spanish Cured Ham

It's a new year and I have a new series to feature called Restaurant Recreations...At Home.  “Simple ingredients treated with respect,” is Chef Jose Andres' recipe for a perfect dish. This philosophy is seen in his Spanish tapas restaurant, Jaleo.  The simple preparation of Asparagus with Spanish Cured Ham is perfect for parties.  Be sure to use the freshest asparagus you can find and this easy tapa will surely impress your friends and family.