Showing posts with label ice cream. Show all posts
Showing posts with label ice cream. Show all posts

Tuesday, August 19, 2014

At Home: Coconut Chocolate Chip Ice Cream

I was always intimidated by homemade ice cream.  But I was recently gifted a neat little battery-operated ice cream machine and Keith kept asking, "when are you going to make ice cream?"  So I researched for simple recipes to try as my next experiment for What Micky Eats...At Home.  You only need five ingredients to make this creamy and dreamy Coconut Chocolate Chip Ice Cream.  It is dairy-free and can also be vegan.  Coconut and chocolate lovers will scream for this ice cream!  Makes 1 pint.

Sunday, March 30, 2014

Dips Ice Cream

Dips Ice Cream on Gulf Drive on Anna Maria Island, FL is the perfect spot for ice cream and candy. Dips serves 32 flavors of ice cream, as well as 2 flavors of soft serve, Italian ice, and an amazing selection of candy. This family ice cream shop has been voted #1 ice cream by the Anna Maria Island Sun time and time again.

Thursday, August 8, 2013

At Home: Cherries Jubilee

Cherries Jubilee is a dessert dish made with cherries and liqueur (typically Kirschwasser), which is subsequently flambĂ©ed, and commonly served as a sauce over vanilla ice cream. According to Wikipedia, "the recipe is generally credited to Auguste Escoffier, who prepared the dish for one of Queen Victoria's Jubilee celebrations, though it is unclear whether it was for the Golden Jubilee of 1887 or the Diamond Jubilee in 1897."  We had some left over cherries and I decided to put my own twist and use an orange flavored liquor instead of cherry liquor or brandy to accent the sweet cherries.  Check out this flaming dessert on What Micky Eats...At Home.

Sunday, May 6, 2012

The Orange Cow

The Orange Cow food truck serves super premium homemade ice cream, hand-dipped from the truck available in 2 oz and 5 oz servings (double, triples, quads) as well as sundaes and pints to go. Milkshakes and floats are also available. They offer incredibly low prices for the quality and serving size (all natural ingredients). During the Fall, they feature warm toppings for the ice cream so as to not be a “summer only” truck. They are available for office, birthday and other private parties.

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