For an easy, cheap meal we made Roasted Lemon Beer Chicken for What Micky Eats...At Home. Keith swears this recipe is hard to mess up, and provides a great alternative to the sad rotisserie chickens at the grocery store. You get to enjoy all parts of the chicken in one meal instead of just cooking a bland chicken breast. Plus, who doesn't love chicken skin! We added potatoes to the pan last minute to provide a side to our meal. Get the full recipe below.