Eatbar is a hip gathering spot on Barracks Row with house-cured meats, "green" plates, craft drinks and a free-play juke box. Housemade charcuterie, pork burgers and other meaty nibbles (plus a few leafy options) line the menu with an accompanying list of many deep wines and craft beers. Closest Metro is Eastern Market.
Showing posts with label Red Apron. Show all posts
Showing posts with label Red Apron. Show all posts
Friday, September 2, 2016
Eatbar
Eatbar is a hip gathering spot on Barracks Row with house-cured meats, "green" plates, craft drinks and a free-play juke box. Housemade charcuterie, pork burgers and other meaty nibbles (plus a few leafy options) line the menu with an accompanying list of many deep wines and craft beers. Closest Metro is Eastern Market.
Friday, October 17, 2014
The Partisan
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From the meat-loving minds behind the Red Apron, the first and only butcher shop in the nation to use 100% Animal Welfare Approved pork, comes it's neighboring sit-down restaurant, The Partisan. Tom Sietsema recently listed this restaurant in his Fall 2014 Dining Guide with special call out to the charcuterie list that features more than 30 choices, from blood sausage to wild boar pâté. Closest Metro is Archives - Navy Memorial.
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