The Arsenal is the 200-seat restaurant & bar housed within the brewery,
Bluejacket. The menu, crafted by Executive Chef Kyle Bailey of
Birch & Barley and
ChurchKey and Chef de Cuisine Dan Hahndorf, updates, refines and extends the classic fare of beer halls and public houses by featuring the best locally sourced products available and highlighting house-made specialties such as charcuterie, fresh pastas, alongside whole-roasted meats, hearty grains and seasonal vegetables. Closest Metro is Navy Yard.
