MANZO literally translates to "beef" and is Eataly’s more formal dining experience that celebrates meat from the United States. Manzo offers both modern Italian preparations as well as traditional Piedmontese beef dishes. The Chef works like a true Italian butcher to use every part of the animal, tongue and cheek. Like all of Mario, Joe and Lidia’s fine dining restaurants, Manzo also provides a complete dining experience, that’s not all about meat. Antipasti and main courses give a variety of delicious choices and desserts will satisfy every taste bud.
